- Cuisine Blog

Burning down the coals at Scott's BBQ in Hemingway, SC.
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by Jack HunterSports commentary by John Strubelfrom writer David Lee Nelsonby Greg Hambrick and D.A.SmithNews and politics from staff writer Greg HambrickJohn Stoehr's daily blog about arts, culture, and ideas in Charleston and beyondRandom events and cool happenings in Charleston by Erica Jacksonby T. Ballard Lesemannby Jeff AllenPhotos and shows from web editor Joshua Curry-
Recent Posts
- Food + Wine Kickoff
- Gas Up at Fuel’s Block Party This Saturday
- Bull Street Beer Tasting
- I Scream, You Scream, We All Scream for Seersucker Ice Cream
- Louis Osteen to Close Pawley’s Restaurant
- CP Foodie Checks Out the Lettered Olive on IOP
- Jeff’s Balls (pictured)
- Offal Selections
- CP Foodie Intern does the Palette & Palate Stroll
- A Trip to The Wadmalaw Supper Club
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James Beard 2008 - More Big Apple BBQ Pics
June 8, 2008 – 9:05 am
We stuffed ourselves silly with smoked pork between the towering facades of downtown Manhattan, a scene that showcased more people eating BBQ than I’ve ever personally witnessed. It’s clear that New Yorkers love their pigs as much as your average bubba on a South Carolina 4th of July. With the thermometer topping 95 degrees yesterday, […]
James Beard 2008 - Live from New York
June 7, 2008 – 4:13 pm
For those not in the know, there is no bigger honor in the world of foodie accolades than the James Beard Awards, and Charleston has never been better represented than this year, with Mike Lata (FIG), Sean Brock (McCrady’s), and Robert Stehling(Hominy Grill) all contending for culinary immortality with a prized nomination. Lata and Stehling […]
